Vini Cerutti a Cassinasco, Asti
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Produzione vino Barbera d'Asti Superiore a Cassinasco, Asti

“FARFUIEN” BARBERA D’ASTI SUPERIORE D.O.C.G.

Production Barbera d'Asti Superiore
Wine quality and excellent features, made from Barbera grapes and aged in oak barrels.
“Farfuien” are the many butterlies that live in our Barbera vineyards.

Color:
Deep ​​red color.

Flavors and taste:
Hints of violets, cherries and dried fruit. The taste is soft, balanced tannins with a moderate acidity.

Vendita Barbera d'Asti Superiore
Food Pairing:
Excellent with structured dishes such as pasta with tasty meat sauce or seconds such as red meat, game, roasts.

Temperature:
Serve at room temperature 14-16°C.

Scheda tecnica vino Barbera d'Asti Superiore DOCG